Dinner Tonight: Genovese Minestrone Recipe

Dinner Tonight: Genovese Minestrone Recipe

Dinner Tonight: Genovese Minestrone Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   381
  • Protein:   13g
  •  
  • Fiber:   11g
  • Sugar:   12g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 potatoes, peeled and cut into chunks
  • 1 small leek, cleaned, halved, and thinly sliced
  • 1 rib celery, chopped
  • 2 carrots, cut into half-moons
  • 1 large tomato, seeded and chopped
  • 1 cup fresh beans, such as fava beans
  • 1 handful green beans, trimmed and cut into 1/2-inch pieces
  • 1/2 cup green peas
  • 3 small zucchini, cut into half-moons
  • 1/4 cup pinenuts
  • 1/2 clove garlic, peeled and finely chopped
  • 3 large handfuls basil leaves, chopped
  • 1 small handful Parmesan cheese
  • Olive oil as needed
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