Chicken with Browned Butter Asparagus

Chicken with Browned Butter Asparagus

Chicken with Browned Butter Asparagus

By Food52
20 minutes

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Details
  • Servings:   2
  • Calories:   590
  • Protein:   32g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   46g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 tablespoon olive opil
  • 4 tablespoons unsalted butter
  • 2 cups chicken fillets
  • salt, to taste
  • pepper, to taste
  • 5 ounces asparagus
  • 1 garlic clove, thinly slices
  • 3.5 ounces green peas, frozen
  • 2 tablespoons dry white wine
  • 6 sage leaves
Instructions

Chicken with Browned Butter Asparagus serves 2 original recipe by Food52.

View original preparation instructions

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