Steamed Whole Red Snapper

Steamed Whole Red Snapper

Steamed Whole Red Snapper


Serves 12

Details
  • Servings:   12
  • Calories:   435
  • Protein:   86g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, starter
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Cuisine
  • caribbean
Ingredients
  • One whole 3-pound red snapper, cleaned and scaled
  • 1/4 cup chopped cilantro
  • 2 tablespoons minced fresh ginger
  • 2 scallions, finely chopped
  • 1 garlic clove, minced
  • 1 teaspoon Asian sesame oil
  • 1 tablespoon canola oil, plus more for rubbing
  • 1/4 cup finely chopped parsley
  • 2 tablespoons salted capers, rinsed and finely chopped
  • 2 garlic cloves, minced
  • 1/2 teaspoon crushed red pepper
  • 1 serrano chile, seeded and minced
  • 1 teaspoon chopped thyme
  • 1/8 teaspoon ground allspice
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