Steamed Egg Custard
Ingredients
- 1/4 pound medium raw shrimp, shelled, deveined and diced
- 2 tablespoons chopped Virginia ham
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 4 eggs, lightly beaten
- 1 1/4 cups water
- 1 tablespoon chopped green onion
- 2 teaspoons soy sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon hot pepper sauce
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