Three Pepper Corn Casserole

Ingredients

• 2 tablespoons unsalted butter, plus more for baking dish, plus 6 tablespoons melted and cooled
• 1 ½ cups chopped yellow onion (from 1 large onion)
• 1 cup chopped green bell pepper (from 1 large pepper)
• 1 tablespoon minced garlic (from 3 cloves)
• 1 chipotle in adobo, minced with liquid (to equal 1 tablespoon)
• Coarse salt and freshly ground pepper
• 4 cups frozen corn kernels, preferably organic, thawed
• ¼ cup fine cornmeal
• 2 cups shredded pepper jack cheese
• ½ cup heavy cream
• 6 large eggs
• Salsa, cilantro sprigs and sour cream, for serving

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