Baba Ghanoush Lebanese Eggplant Dip

Baba Ghanoush (Lebanese Eggplant Dip)

Baba Ghanoush (Lebanese Eggplant Dip)

By figfondue.blogspot.com
Serves 2

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   151
  • Protein:   5g
  •  
  • Fiber:   10g
  • Sugar:   11g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • middle eastern
Comments
Ingredients
  • 1 medium eggplant (aubergine, brinjal, or whatever you want to call it)
  • 1 clove garlic
  • 1 tbs (heaping) tahini
  • 2 tbs lemon juice
  • 1/2 tbs extra virgin olive oil
  • Salt and pepper to taste.
Instructions

Baba Ghanoush (Lebanese Eggplant Dip) serves 2 original recipe by figfondue.blogspot.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments