Ingredients
- 1/2 cup roasted, peeled and chopped green chiles, or 1/2 c. canned
- 1 egg, separated
- 1 1/2 teaspoons flour
- 1 teaspoon fresh oregano (or 1/2 t. dry)
- 1 pinch kosher salt (optional)
- 1/2 cup cheddar or colby cheese, grated
- 1 teaspoon parsley, chopped (or cilantro)
- 1/4 cup celery, chopped small
- 1/3 cup onion, chopped small
- 1/2 teaspoon worchestershire sauce
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