Dennys Shepherds Pie Recipe

Denny's Shepherds Pie Recipe

Denny's Shepherds Pie Recipe


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   903
  • Protein:   38g
  •  
  • Fiber:   11g
  • Sugar:   10g
  • Carb Total:   61g
  •  
  • Trans Fat:   2g
  • Saturated:   23g
  • Fat Total:   50g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • For the filling
  • 2 pounds lean ground beef
  • 1 onion, diced
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 3 cloves garlic, crushed
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 2 tablespoon tomato paste
  • 1 cup cup red wine
  • 3 tablespoons worcestershire sauce
  • 1 1/4 cups beef stock
  • 1 package brown, onion or peppercorn gravy mix
  • 1 1/2 cups frozen peas
  • Salt and freshly ground black pepper
  • For the mashed potatoes
  • 4 pounds yukon gold potatoes, peeled, quartered
  • 4 tablespoons butter
  • 1 tablespoon butter melted
  • 1/4 cup heavy cream
  • 1 cup grated white or extra sharp cheddar
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