Ingredients
- 6 x large (250g) brushed potatoes
- 2 tsp canola oil
- 1 onion, finely chopped
- 1 medium carrot, thinly sliced
- 1 stick celery, thinly sliced
- 500g extra lean beef mince
- 410g can no added salt tomato puree
- 1 tbs Worcestershire sauce
- 1/2 cup water
- 1 tsp reduced salt vegetable stock powder
- 1 tsp dried mixed herbs
- Cracked black pepper, to season
- 1/4 cup reduced fat milk, approximately
- 1/2 cup reduced fat tasty cheese
- Olive oil spray
- Green salad, to serve
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