Wisconsin Style Jambalaya

Wisconsin-Style Jambalaya

Wisconsin-Style Jambalaya

By culinaryhill.com
Serves 16

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Details
  • Servings:   16
  • Calories:   327
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • * 12 uncooked bratwurst
  • * 2 can beer
  • * water
  • * 1 onion thinly sliced
  • * 12 brat bun
Instructions

Wisconsin-Style Jambalaya serves 16 original recipe by culinaryhill.com.

View original preparation instructions

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