Glass Noodle Stir Fry

Glass Noodle Stir-Fry

Glass Noodle Stir-Fry


30 hours

Details
  • Servings:   6
  • Calories:   111
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 0.25 c. vegetable oil
  • 2 tsp. Asian sesame oil
  • 6 oz. sugar snap peas, cut into thin matchsticks
  • 2 tbsp. rice vinegar
  • 2 tbsp. fresh orange juice
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