Leche Flan Filipino Baked Custard

Leche Flan (Filipino Baked Custard)

Leche Flan (Filipino Baked Custard)

By Serious Eats
8 hours 30 minutes

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Details
  • Servings:   36
  • Calories:   124
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   19g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
  • asian
Comments
Ingredients
  • 7 ounces granulated sugar (1 cup; 200g)
  • 12 large egg yolks (8 ounces; 225g)
  • One 12-ounce (355ml) can evaporated milk
  • Two 14-ounce (800ml) cans sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon freshly grated lemon zest from 1 lemon
Instructions

Leche Flan (Filipino Baked Custard) serves 36 original recipe by Serious Eats.

View original preparation instructions

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