Leche Flan Filipino Baked Custard

Leche Flan (Filipino Baked Custard)

Leche Flan (Filipino Baked Custard)


8 hours 30 minutes

Details
  • Servings:   36
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • mediterranean
  • asian
Ingredients
  • 7 ounces granulated sugar (1 cup; 200g)
  • 12 large egg yolks (8 ounces; 225g)
  • One 12-ounce (355ml) can evaporated milk
  • Two 14-ounce (800ml) cans sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon freshly grated lemon zest from 1 lemon
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