Broccoli Gratin

Broccoli Gratin

Broccoli Gratin


30 minutes

Details
  • Servings:   8
  • Calories:   116
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 lb. broccoli florets
  • 1 lb. Yukon gold potatoes
  • 2 c. water
  • Pinch ground nutmeg
  • 3/4 c. freshly grated Parmesan cheese
  • Salt and coarsely ground black pepper
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