Creamy Shrimp And Poblanos Recipe

Creamy Shrimp And Poblanos Recipe

Creamy Shrimp And Poblanos Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   272
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • caribbean
Ingredients
  • 1 cup long-grain white rice
  • 1 tablespoon olive oil
  • 2 poblano peppers, seeded and cut into ¼-inch pieces
  • 1 1/2 pounds peeled and deveined large shrimp
  • 1 cup frozen corn
  • 3/4 cup heavy cream
  • kosher salt and black pepper
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