Chiles Rellenos Casserole With Ground Beef Recipe

Chiles Rellenos Casserole With Ground Beef Recipe

Chiles Rellenos Casserole With Ground Beef Recipe


1 hour 5 minutes

Details
  • Servings:   6
  • Calories:   426
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 pound lean ground beef
  • 1/2 cup chopped onion
  • 1 teaspoon salt, divided
  • 1/2 teaspoon freshly ground black pepper, divided
  • 2 to 3 (4-ounce) cans whole green chiles, cut in half lengthwise, seeded
  • 1 1/2 cups shredded cheddar cheese
  • 1 1/2 cups milk
  • 1/4 cup all-purpose flour
  • 4 large eggs
  • Dash hot pepper sauce, or to taste
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