Chiles Rellenos Casserole recipes

Name: Chiles Rellenos Casserole recipes
Ingredients: 1 pound ground turkey; 1 cup chopped onion; 2 teaspoons ground cumin; 2 teaspoons dried oregano; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 (16 oz) can fat free refried beans (I used vegetarian style); 2 (4 oz) cans whole green chile’s, drained and cut length wise in quarters; 2 cups shredded Colby-jack cheese, divided.; 2 cups frozen, thawed corn; 1/2 cup all purpose flour; 1/2 teaspoon hot sauce (I used Tapitio, my personal fave); 3 large eggs; 1 1/3 cup milk; purple onion; cilantro sprigs