Gnocchi with pea and asparagus Sauce

Gnocchi with pea and asparagus Sauce

Gnocchi with pea and asparagus Sauce

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   565
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   16g
  •  
  • Trans Fat:   2g
  • Saturated:   30g
  • Fat Total:   46g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 splashes Dry White Wine
  • 250 milliliters Double Cream
  • 2 handfuls Garden Peas
  • 1 bunch Asparagus
  • 2 handfuls Gnocchi
  • 1 pinch Salt
  • 2 pinches Pepper
Instructions

Gnocchi with pea and asparagus Sauce serves 2 original recipe by Food52.

View original preparation instructions

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