Greens With Carrots And Feta

Greens With Carrots And Feta

Greens With Carrots And Feta


Serves 4

Details
  • Servings:   4
  • Calories:   615
  • Protein:   16g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   109g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 2 bunches dark leafy greens (kale, collard greens or Swiss chard), tough stems removed, leaves very thinly sliced
  • Salt and ground black pepper to taste
  • 1 (20-ounce) package 365 Everyday Value frozen Organic Whole Grain Brown Rice, prepared according to package directions
  • 1/4 pound feta cheese, crumbled
  • 2 carrots, shredded
  • 1/2 red onion, finely chopped
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