Roasted Eggplant Dip Baba Ganoush

Roasted Eggplant Dip - Baba Ganoush

Roasted Eggplant Dip - Baba Ganoush

By lowcarbmaven.com
Serves 1

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Details
  • Servings:   1
  • Calories:   638
  • Protein:   18g
  •  
  • Fiber:   25g
  • Sugar:   28g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   49g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 1 large eggplant, sliced legthwise (1 1/2 pounds)
  • 1/4 cup Greek yogurt (I like FAGE 2%)
  • 2 tbsp tahini paste
  • 2 tbsp extra virgin olive oil
  • 1 tbsp lemon juice
  • 2 tsp minced garlic (1-2 cloves)
  • 1/2 tsp ground cumin
  • salt and pepper to taste
Instructions

Roasted Eggplant Dip - Baba Ganoush serves 1 original recipe by lowcarbmaven.com.

View original preparation instructions

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