Baba Ghanoush Roasted Eggplant Dip recipes

Baba Ghanoush Roasted Eggplant Dip recipes

Baba Ghanoush Roasted Eggplant Dip recipes

By throughherlookingglass.com
1 hour 15 minutes

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Details
  • Servings:   2
  • Calories:   509
  • Protein:   14g
  •  
  • Fiber:   25g
  • Sugar:   25g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 2 large eggplants
  • ⅓ cup tahini
  • 3 tablespoons fresh squeezed lemon juice
  • 1 large garlic clove, crushed (or more to taste!)
  • salt
  • olive oil
Instructions

Baba Ghanoush Roasted Eggplant Dip recipes serves 2 original recipe by throughherlookingglass.com.

View original preparation instructions

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