Ingredients
- 4 oz ditalini pasta
- 1 tbsp olive oil
- 6 cups chicken broth
- 4 oz canadian-style bacon
- 2 cups onion
- 1 cup celery
- 1 cup carrot
- 1 tbsp thyme
- 1 tbsp fennel seed
- 6 cloves garlic
- 14 oz canned cannellini beans
- 14 oz canned diced tomatoes
- 4 cups zucchini
- 1 cup potatoes
- 4 tsp black pepper
- 1 tsp table salt
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