MINESTRONE SOUP
Ingredients
- 1 tsp vegetable oil
- 1/2 cup chopped onion
- 2 garlic cloves, minced
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 6 cups reduced sodium chicken broth (fat free)
- 1 cup cut green beans, fresh or frozen
- 1 cup fresh spinach, tightly packed
- 1 medium zucchini, quartered and sliced
- 1 can (28oz) no salt added diced tomatoes, not drained
- 1 can (15oz) no salt added kidney beans, drained and rinsed
- 1 tbsp Italian seasoning
- 6 oz dry pasta (penne, rotini or medium shell)
- fresh grated Parmesan cheese for topping (optional)
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