Minestrone Soup
Ingredients
- 2 (14 ounce) cans beef broth
- 2 (14 1/2 ounce) cans stewed tomatoes
- 1 1⁄2 lbs ground beef
- 1⁄2 cup small elbow macaroni, uncooked
- 1 (15 ounce) can navy beans, drained
- 1 (15 ounce) can kidney beans, drained
- 1 teaspoon italian seasoning
- 1⁄2 teaspoon oregano
- parmesan cheese or mozzarella cheese, for garnish
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