Ingredients
- 1 pound white beans
- 1/2 cup vegetable oil
- 5 slices bacon
- 2 cloves garlic
- 1 large onion
- 4 medium carrots
- 6 stalks celery
- 8 ounces plum tomatoes
- 1/4 cup basil
- 1 tablespoon parsley
- 2 cup potatoes
- 4 medium zucchini
- 1/2 pound green beans
- 1 small savoy cabbage
- 2 quarts beef broth
- 1 cup elbow macaroni noodles
- 1/2 cup parmesan cheese
- 1/2 teaspoon pepper
- 1 dash salt
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