Ingredients
- 1 (19 ounce) packagejohnsonville hot Italian sausage links, casings removed
- 1 medium red sweet bell pepper, chopped
- 1 medium onion, chopped
- 1 cup chopped celery
- 4 cups beef broth
- 2 cups uncooked small shell pasta
- 1 (15 1/2 ounce) can great northern beans, rinsed and drained
- 1 (14 1/2 ounce) can diced tomatoes
- 1 medium zucchini, chopped
- 1 cup red wine
- 1⁄2 teaspoon dried oregano
- 1⁄2 teaspoon dried basil
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
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