Thai Beef with Chiles and Basil
Ingredients
- ¾ lb. flank steak
- 2 green unripe papayas
- ¼ c. lime juice
- 3 tbsp. fish sauce
- 2 tbsp. brown sugar
- 3 small red or green fresh chiles
- 3 clove garlic
- 1½ tbsp. canola oil
- 1 large onion
- 2 small red bell peppers
- 1½ c. fresh basil leaves
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