Mexican Shepherds Pie recipes
Ingredients
- 1 lb. ground beef
- 1 - 16 oz. jar chunky salsa (medium, or whatever is your preference)
- 1 - 4.5 oz. can chopped green chiles
- 1/2 - 8 oz. bag Monterey Jack cheese
- 1/2 bag frozen corn
- 3 cups mashed potatoes (left overs is great to use)
- 1/2 cup scallions (added to potatoes); 1/4 cup for garnish on top
- 1 tbsp. fresh chopped garlic
- 2 tsp. chili powder
- 1/8 tsp. cayenne pepper
- pinch salt
Instructions
Mexican Shepherds Pie recipes serves 4 original recipe by pattyandersonsblog.blogspot.com.
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