Stovetop Jambalaya

Stovetop Jambalaya

Stovetop Jambalaya


Serves 10

Details
  • Servings:   10
  • Calories:   325
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons vegetable oil
  • 1 onion, diced
  • 3 stalks celery, sliced
  • 2 cloves garlic, minced
  • 1 pound sausage, sliced
  • 1 1/2 cups converted rice
  • 2 cups chicken broth
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 bay leaf
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon paprika
  • 1 chicken breast, diced
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