Easy Jambalaya Recipe

Easy Jambalaya Recipe

Easy Jambalaya Recipe

By clarkscondensed.com
Serves 8

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Details
  • Servings:   8
  • Calories:   323
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 3 sausage links, sliced
  • 1 pound shrimp, deveined and de-shelled (mixed with about 1 teaspoon cajun seasoning)
  • 1/4 cup chopped onion
  • 1/2 green pepper, chopped
  • 32 ounces chicken broth
  • 2 cups uncooked rice
  • 1 14 ounce can diced tomatoes
  • 1 small can tomato paste
  • 2 teaspoons cajun seasoning
  • 1 teaspoon garlic
  • 1 teaspoon hot sauce, if desired.
Instructions

Easy Jambalaya Recipe serves 8 original recipe by clarkscondensed.com.

View original preparation instructions

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