Spicy Shrimp Gumbo
Ingredients
- 0.5 cup vegetable oil
- 0.5 cup all-purpose flour
- 1 large onion, chopped
- 0.5 cup finely chopped celery
- 0.5 cup sliced green onion
- 0.5 cup chopped fresh parsley
- 6 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon salt
- 0.5 teaspoon ground red chile pepper
- 2 pounds fresh medium shrimp, peeled and deveined
- 3 cups hot cooked rice
- 9 sprigs fresh parsley
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