Ingredients
- 4 tablespoons unsalted butter
- 1 teaspoon xanthan gum
- 4 tablespoons celery, diced
- 4 tablespoons green peppers, diced
- 4 tablespoons onions, diced
- 1⁄2 cup okra, sliced
- 4 grape tomatoes, sliced in half
- 1⁄2 cup cooked chicken breast, diced
- 2 cups vegetable stock
- 1 teaspoon creole seasoning
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