Ingredients
- 4 (6 inch) corn tortillas
- cooking spray
- 1 small tomato, chopped
- 2 green onions, sliced
- 1.5 tablespoons lime juice
- 1 tablespoon chopped fresh cilantro
- 0.5 (8 ounce) package cream cheese, softened
- 1 tablespoon finely chopped chipotle pepper in adobo sauce
- 1.5 cups shredded cooked chicken
- 0.75 cup shredded Mexican cheese blend
- 1/3 cup sliced black olives
- 0.25 cup sour cream
Personal Notes
Organization Tags
Comments