Mediterranean Stuffed Swordfish

Mediterranean Stuffed Swordfish

Mediterranean Stuffed Swordfish

By food.com
30 minutes

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Details
  • Servings:   2
  • Calories:   324
  • Protein:   29g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 (8 -10 ounce) swordfish steaks (about 2-inch thick )
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • 2 cups fresh spinach
  • 1 teaspoon olive oil
  • 1 garlic clove, minced
  • 1⁄4 cup crumbled feta
Instructions

Mediterranean Stuffed Swordfish serves 2 original recipe by food.com.

View original preparation instructions

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