Smoked Gouda Asparagus Frittata
Ingredients
- 1 teaspoon olive oil
- 5 asparagus spears, trimmed and cut into 1-inch pieces
- 6 large eggs
- 1/2 cup whole milk
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon crushed red pepper
- 2 tablespoons minced chives
- 1 cup shredded smoked gouda cheese (about 2 ounces)
- Small handful of micro greens, as garnish
- 1 radish, thinly sliced, as garnish
Organization Tags
Tags easily organize your Recipe Library
Comments