Ingredients
- 1 cup long-grain white rice, such as jasmine or basmati
- 1 tablespoon extra-virgin olive oil
- 1 medium clove garlic, minced
- 2 cups water
- ½ teaspoon salt
- ¼ cup finely chopped fresh cilantro
- 1 tablespoon grated lime zest
- 3 tablespoons lime juice
- Lime wedges for serving (optional)
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