Ingredients
- 1/3 cup hoisin sauce
- 1/3 cup pineapple juice
- 3 tablespoons soy sauce
- 3 tablespoons honey
- 1 teaspoon sesame oil
- 1/2 teaspoon Chinese five spice
- 1 tablespoon garlic, grated
- 1 tablespoon ginger, grated
- 1 tablespoon chili sauce (such as samba oelek or sriracha) or to taste
- 1 (3 pound) pork butt or shoulder
- 2 cups pineapple, cut into small pieces
- 4 cups red cabbage, shredded
- 2 tablespoons lime juice or rice vinegar
- 1 teaspoon fish sauce or soy sauce
- 1 teaspoon sesame oil
- 12 King’s Hawaiian Hawaiian Sweet Rolls, halves and toasted or grilled
- 12 chunks pineapple
- 1 bunch green onions, sliced
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