Crockpot Jambalaya

Crockpot Jambalaya

Crockpot Jambalaya

By Gluten Free Easily
Serves 8

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Details
  • Servings:   8
  • Calories:   251
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 x onion
  • 1 x Bell Pepper
  • 2 x Celery
  • 8 oz Sausage
  • 1 x Tomato
  • 2/3 cup Wine
  • 6 x cloves garlic
  • 1 tsp thyme leaves
  • 1/2 tsp sea salt
  • 1/2 tsp Pepper
  • 1/2 tsp Pepper sauce
  • 2 tbsp Parsley
  • 1 cup Brown Rice
  • 1 lb Shrimp
Instructions

Crockpot Jambalaya serves 8 original recipe by Gluten Free Easily.

View original preparation instructions

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