Spicy Chicken Verde
Ingredients
- 1 (6-ounce) boneless, skinless chicken breast
- 1 tablespoon Cajun seasoning
- 1-ounce (2 tablespoons) margarine, melted
- 4 ounces tomatillo sauce
- 1/4-ounce Monterey jack cheese
- 2 ounces refried beans
- 1 taco shell
- 4 large lettuce leaves, shredded
- 2 ounces cooked rice
- 2 ounces pico de gallo
- 2 ounces queso fresco
- 2 teaspoons chopped chives, for garnish
- Paprika, for garnish
- 1 1/2 ounces guacamole
- 1/2 ounce sour cream
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