Catfish with Tropical Fruit Salsa

Catfish with Tropical Fruit Salsa

Catfish with Tropical Fruit Salsa


23 minutes

Details
  • Servings:   4
  • Calories:   304
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   starter, main course
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Cuisine
  • mexican
Ingredients
  • cooking spray
  • 1 (15.25 ounce) can tropical fruit salad, drained and chopped
  • 1 (8 ounce) can whole kernel corn, drained
  • 1/4 cup chopped red onion
  • 2 tablespoons diced mild green chile peppers
  • 1 tablespoon chopped fresh cilantro
  • 1 pound catfish fillets
  • 2 tablespoons lime juice
  • 1/2 teaspoon paprika
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