Ginger Shrimp

Ginger Shrimp

Ginger Shrimp

By French Revolution Food
39 minutes

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Details
  • Servings:   2
  • Calories:   355
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 12 15-18 count shrimp, peeled and deveined, tails attached
  • 1/4 cup cornstarch
  • 1/4 cup canola oil
  • 1 tablespoon ginger jam
  • 1 tablespoon soy sauce
  • Chopped scallion, for serving
  • Chopped fresh cilantro, for serving
Instructions

Ginger Shrimp serves 2 original recipe by French Revolution Food.

View original preparation instructions

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