Ingredients
- 2 tablespoons grapeseed oil
- 1 tablespoon minced ginger
- 1 medium onion, finely chopped
- 1/4 cup dried curry leaves
- 1 tablespoon garam masala
- 1 teaspoon black mustard seeds
- 1/2 teaspoon cardamom seeds
- 1 pound ground beef
- A pinch of salt
- 1 cup frozen peas
- 6 to 8 savoy cabbage leaves
- Sliced green chilies, for garnish
- Lemon wedges, for garnish
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