No Bake Blueberry Cheesecake with Graham Cracker Crust

No-Bake Blueberry Cheesecake with Graham Cracker Crust

No-Bake Blueberry Cheesecake with Graham Cracker Crust


Serves 10

Details
  • Servings:   10
  • Calories:   664
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   60g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 9 whole graham crackers
  • 1/2 cup old-fashioned oats
  • 3 tablespoons (packed) golden brown sugar
  • 1/8 teaspoon salt
  • 5 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 cup water
  • 1 tablespoon unflavored gelatin (measured from 2 envelopes)
  • 12 ounces Philadelphia-brand cream cheese, room temperature
  • 1 cup heavy whipping cream
  • 1 cup sugar
  • 1 tablespoon fresh lemon juice
  • 3 cups fresh blueberries
  • 1 cup chilled heavy whipping cream
  • 1 tablespoon sugar
  • 4 1/2-pint baskets blueberries
  • 2/3 cup blueberry jam
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