Corn Soufflé

Corn Soufflé

Corn Soufflé

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   409
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   27g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 Tablespoons butter, melted
  • 8 Ounces cream cheese, cubed and softened
  • 1 large side container Boston Market Sweet Corn
  • 8.5 Ounces corn muffin mix
  • 2 eggs
  • 1/2 Cup milk
  • 2 green onions, thinly sliced
  • 1/3 Cup shredded Cheddar cheese
Instructions

Corn Soufflé serves 6 original recipe by The Daily Meal.

View original preparation instructions

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