Corn Chowder Recipe

Corn Chowder Recipe

Corn Chowder Recipe


30 minutes

Details
  • Servings:   4
  • Calories:   478
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   12g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   28g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 oz. sliced bacon
  • 2 tbsp. olive oil
  • 1 onion
  • Kosher salt
  • pepper
  • 2 clove garlic
  • ½ lb. Yukon gold potatoes
  • 1 package frozen corn
  • 4 c. low-sodium chicken broth
  • 1 c. half-and-half
  • Thinly sliced scallions
  • fresh flat-leaf parsley
  • crushed red pepper flakes
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