Vegetarian Shepherds Pie

Vegetarian Shepherd's Pie

Vegetarian Shepherd's Pie


Serves 4

Details
  • Servings:   4
  • Calories:   465
  • Protein:   23g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 cups hot water
  • 1/2 cup milk
  • 2 tablespoons butter or margarine
  • 1/2 package Betty Crocker® four cheese mashed potatoes
  • 3 cups frozen vegetables, any variety, thawed and drained
  • 1 can (11 ounces) condensed Cheddar cheese or cream of mushroom soup
  • 1 can (4 ounces) sliced mushrooms, drained
  • 1 can (2.8 ounces) French-fried onions
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