Green Sea Goddess Dip Creamy Spinachy Cheesy Shrimp Dip
Ingredients
- 2 tablespoons butter (plus more for gratin dishes)
- 2 shallots, finely chopped
- 3 cloves of garlic, finely chopped
- 1 pound fresh, uncooked shrimp
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup summer ale or white wine
- 1/2 packet frozen chopped spinach, thawed and drained
- 1 packet cream cheese, room temperature
- 1/2 cup sour cream
- 1 lemon, halved
- 3/4 cup finely shredded swiss cheese or gruyere
- 1 bunch green onions, chopped
- lemon quarters, to garnish
Instructions
Green Sea Goddess Dip (Creamy, Spinachy, Cheesy Shrimp Dip) serves 8 original recipe by Food52.
Organization Tags
Tags easily organize your Recipe Library
Comments