Ingredients
- 1⁄2 cup chopped onion
- 1⁄2 cup chopped green pepper
- 1⁄2 cup sliced fresh mushrooms
- 1 garlic clove, minced
- 2 tablespoons margarine
- 1 (28 ounce) can whole tomatoes, undrained
- 2 cups chicken broth
- 1⁄2 teaspoon ground red pepper (more to taste)
- 1⁄2 teaspoon dried thyme leaves
- 1⁄2 teaspoon dried basil leaves
- 1 (10 ounce) package frozen cut okra, thawed
- 3⁄4 lb white fish, cut into 1-inch pieces
- 1⁄2 lb peeled deveined shrimp
- 3 cups hot cooked rice
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