Ingredients
- 4 catfish fillets
- 2 tablespoons light ranch salad dressing
- 1 eggs or 2 egg whites
- 6 tablespoons yellow cornmeal
- 4 tablespoons parmesan cheese, grated
- 2 tablespoons flour
- 1⁄4 teaspoon red pepper seasoning
- 1⁄8 teaspoon salt
- 1 teaspoon basil
- 1 teaspoon parsley
Personal Notes
Organization Tags
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