Winter Fruit Salad with Basil Syrup

Ingredients

• 1 cup fresh basil leaves
• 1/4 cup sugar
• 10 whole black peppercorns, crushed
• 1/4 teaspoon coarse salt
• 1/2 cup water
• 2 white grapefruits, peel and pith removed
• 1 small pineapple, peeled, cored, and cut into 1/3-by-2-inch batons (4 cups)
• 4 kiwifruits, peeled and cut into wedges

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