Fried Chicken

Fried Chicken

Fried Chicken

By Food Network
1 hour 20 minutes

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Details
  • Servings:   8
  • Calories:   777
  • Protein:   63g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   52g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 8 cups vegetable oil
  • 1 cup all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon Cajun seasoning
  • 8 pieces airline chicken breast
  • 1/2 cup vegetable oil
  • Kosher salt and freshly ground black pepper
Instructions

Fried Chicken serves 8 original recipe by Food Network.

View original preparation instructions

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